Fresh Truffle Starter Set — Burgundy Truffle 50 g, Slicer and Risotto

Everything you need for your first fresh truffle: the truffle itself, the slicer and a dish that goes with it. 50 g of Burgundy truffle is enough for five to ten servings.

What's in the set

• Fresh Burgundy truffle, 50 g — nutty and robust, in season from September to January
• Truffle slicer — with an adjustable blade
• Truffle risotto, 250 g — ready in about 20 minutes

The first plate

Cook the risotto according to the pack instructions, take it off the heat at the end and stir in butter or Parmesan. Only then shave the truffle — raw, over the finished, warm dish. Allow 5 to 10 g per person. Never cook it: heat destroys the aroma.

Read more: Shaving truffle and How to make risotto creamy.

Shipping and storage

Shipped Tuesday to Thursday with DHL Express, chilled in a polystyrene box with ice packs, bedded on wood shavings. On arrival, remove the truffle from the shipping packaging: in the fridge, wrapped in a dry kitchen towel and in a closed jar, it stays aromatic for about a week. Change the towel daily.

Details

Fresh Burgundy truffle (Tuber uncinatum), 50 g — ingredients: fresh Burgundy truffle. Origin: Italy. Store chilled at 2–4 °C.
Truffle risotto, 250 g — ingredients and allergens on the product page.
Truffle slicer — rinse by hand and dry immediately, not dishwasher-safe.

Other varieties and quantities: Fresh truffle.

To keep products fresh, we recommend storing them according to the storage conditions stated on the packaging.

Once payment has been received, your order is handed over to the carrier within 1–3 working days. Delivery time may vary depending on your location and the carrier's workload. As soon as your order has been shipped, you will receive the tracking information.