{"product_id":"risotto-kurbis-und-mandel","title":"Risotto with Pumpkin and Almond","description":"\u003cp\u003eRisotto mix with dried pumpkin and almonds, rounded off with turmeric and black pepper. Sweetish and nutty — the most autumnal variety in the range.\u003c\/p\u003e\n\u003ch2\u003eIn the kitchen\u003c\/h2\u003e\n\u003cp\u003eAn autumn dish: pumpkin and almond for sweetness, turmeric for colour, black pepper as a counterweight. Serve with fried sage, diced bacon or nothing at all. Toasted flaked almonds on top echo the nutty note in the rice. Butter at the end, not oil — it carries the sweetness better; \u003ca href=\"\/en\/blogs\/trueffel-wissen\/risotto-cremig-methode\"\u003ewhy it only goes in off the heat\u003c\/a\u003e is explained in the method.\u003c\/p\u003e\n\u003ch2\u003eProduct details\u003c\/h2\u003e\n\u003cp\u003eName: Risotto mix with pumpkin and almonds\u003cbr\u003eIngredients: Riso Superfino Arborio, pumpkin (dried), \u003cstrong\u003eALMONDS\u003c\/strong\u003e, onion (dried), parsley (dried), sage (dried), turmeric, black pepper, salt\u003cbr\u003eContains \u003cstrong\u003enuts (almonds)\u003c\/strong\u003e.\u003cbr\u003eNet quantity: 250 g\u003cbr\u003eCooking time: approx. 20 minutes\u003cbr\u003eOrigin: Italy\u003cbr\u003eStorage: dry and dark at room temperature\u003c\/p\u003e\n\u003ch2\u003eGoes well with\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"\/en\/products\/mediterranes-risotto\"\u003eMediterranean risotto\u003c\/a\u003e and the \u003ca href=\"\/en\/products\/risotto-holzloffel\"\u003ewooden risotto spoon\u003c\/a\u003e.\u003c\/p\u003e","brand":"Gourmeza","offers":[{"title":"250 g","offer_id":41993030762596,"sku":"GouRiKü+Ma250","price":3.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/3896\/7652\/files\/Photoroom_005_20251222_113915.jpg?v=1766395875","url":"https:\/\/gourmeza.de\/en\/products\/risotto-pumpkin-almond","provider":"Gourmeza","version":"1.0","type":"link"}