{"product_id":"strangozzi-bio","title":"Organic Strangozzi 250g","description":"\u003cp\u003eOrganic strangozzi from Umbria, bronze-cut. The long, flat shape has a rough surface — so the sauce clings to the pasta instead of pooling at the bottom of the plate.\u003c\/p\u003e\n\u003ch2\u003ePreparation\u003c\/h2\u003e\n\u003cp\u003eCook in plenty of well-salted water for about 9 to 11 minutes. Taste one minute before the end. Keep a little cooking water, \u003ca href=\"\/en\/blogs\/trueffel-wissen\/pasta-richtig-kochen\"\u003eit binds the sauce\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eGoes with robust tomato sauces, mushroom dishes and ragù, as well as olive oil with garlic and herbs. Because the pasta is neutral, it makes an ideal base for freshly shaved truffle.\u003c\/p\u003e\n\u003ch2\u003eProduct details\u003c\/h2\u003e\n\u003cp\u003eName: Durum wheat semolina pasta, organic\u003cbr\u003eIngredients: \u003cstrong\u003eDURUM WHEAT SEMOLINA\u003c\/strong\u003e from organic farming\u003cbr\u003eContains \u003cstrong\u003egluten\u003c\/strong\u003e.\u003cbr\u003eNet weight: 250 g\u003cbr\u003eCooking time: approx. 9–11 minutes\u003cbr\u003eOrigin: Italy\u003cbr\u003eStorage: in a dry, dark place at room temperature\u003c\/p\u003e\n\u003ch2\u003eGoes well with\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"\/en\/collections\/frischer-truffel\"\u003eFresh truffle\u003c\/a\u003e for shaving, \u003ca href=\"\/en\/products\/truffelsauce\"\u003etruffle sauce\u003c\/a\u003e and \u003ca href=\"\/en\/products\/truffeloel\"\u003etruffle oil\u003c\/a\u003e.\u003c\/p\u003e","brand":"Gourmeza","offers":[{"title":"250g","offer_id":55224804213121,"sku":"BIO0002","price":4.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/3896\/7652\/files\/Photoroom_006_20251222_113606.jpg?v=1766394467","url":"https:\/\/gourmeza.de\/en\/products\/organic-strangozzi","provider":"Gourmeza","version":"1.0","type":"link"}