{"product_id":"paccheri-bio-500g","title":"Organic Paccheri 500g","description":"\u003cp\u003eOrganic paccheri from Antico Pastificio Umbro, made from 100 % Italian durum wheat and bronze-cut. The large tube is made for robust, chunky sauces — or for stuffing.\u003c\/p\u003e\n\u003ch2\u003ePreparation\u003c\/h2\u003e\n\u003cp\u003eCook in plenty of well-salted water for about 12 to 14 minutes — paccheri need longer than thinner shapes. Taste one minute before the end. Keep a little cooking water, \u003ca href=\"\/en\/blogs\/trueffel-wissen\/pasta-richtig-kochen\"\u003eit binds the sauce\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eGood with ragù, fish and seafood sauces, or stuffed and baked in the oven.\u003c\/p\u003e\n\u003ch2\u003eProduct details\u003c\/h2\u003e\n\u003cp\u003eName: Durum wheat semolina pasta, organic\u003cbr\u003eIngredients: \u003cstrong\u003eDURUM WHEAT SEMOLINA\u003c\/strong\u003e from organic farming\u003cbr\u003eContains \u003cstrong\u003egluten\u003c\/strong\u003e.\u003cbr\u003eNet weight: 500 g\u003cbr\u003eCooking time: approx. 12–14 minutes\u003cbr\u003eOrigin: Italy\u003cbr\u003eProducer: Antico Pastificio Umbro\u003cbr\u003eStorage: in a dry, dark place at room temperature\u003c\/p\u003e\n\u003ch2\u003eGoes well with\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"\/en\/products\/truffelsauce\"\u003eTruffle sauce\u003c\/a\u003e, \u003ca href=\"\/en\/products\/weisse-truffelsauce-alba-190g\"\u003ewhite truffle sauce with Alba truffle\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/frischer-truffel\"\u003efresh truffle\u003c\/a\u003e.\u003c\/p\u003e","brand":"Gourmeza","offers":[{"title":"500g","offer_id":55231194235265,"sku":"BIO0008","price":5.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/3896\/7652\/files\/IMG-1136.jpg?v=1768836169","url":"https:\/\/gourmeza.de\/en\/products\/organic-paccheri-500g","provider":"Gourmeza","version":"1.0","type":"link"}