{"product_id":"fusilloni-gluten-free-500g","title":"Gluten-Free Fusilloni 500g","description":"\u003cp\u003eGluten-free fusilloni from Antico Pastificio Umbro, made from corn and rice flour. The large spiral holds sauce in its twists — the most rewarding shape for gluten-free pasta.\u003c\/p\u003e\n\u003ch2\u003ePreparation\u003c\/h2\u003e\n\u003cp\u003eCook in plenty of well-salted water for about 9 to 11 minutes. Gluten-free pasta is \u003ca href=\"\/en\/blogs\/trueffel-wissen\/pasta-richtig-kochen\"\u003eless forgiving of overcooking\u003c\/a\u003e than durum wheat pasta, so start tasting from minute eight and drain promptly.\u003c\/p\u003e\n\u003cp\u003eGood with tomato and vegetable sauces, in pasta salad and with creamy sauces.\u003c\/p\u003e\n\u003ch2\u003eProduct details\u003c\/h2\u003e\n\u003cp\u003eName: Gluten-free pasta made from corn and rice\u003cbr\u003eIngredients: corn flour 85 %, rice flour 15 %\u003cbr\u003eGluten-free.\u003cbr\u003eNet weight: 500 g\u003cbr\u003eCooking time: approx. 9–11 minutes\u003cbr\u003eOrigin: Italy\u003cbr\u003eProducer: Antico Pastificio Umbro\u003cbr\u003eStorage: in a dry, dark place at room temperature\u003c\/p\u003e\n\u003ch2\u003eGoes well with\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"\/en\/products\/paccheri-glutenfreie\"\u003eGluten-free paccheri\u003c\/a\u003e, \u003ca href=\"\/en\/products\/calamarata\"\u003egluten-free calamarata\u003c\/a\u003e and \u003ca href=\"\/en\/products\/truffelsauce\"\u003etruffle sauce\u003c\/a\u003e.\u003c\/p\u003e","brand":"Gourmeza","offers":[{"title":"Default Title","offer_id":55231142396289,"sku":"MAIS29","price":5.38,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/3896\/7652\/files\/IMG-1130.jpg?v=1768836068","url":"https:\/\/gourmeza.de\/en\/products\/fusilloni-gluten-free","provider":"Gourmeza","version":"1.0","type":"link"}